How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Cheese And Chive Sauce (For Veggies)?

You need 5 ingredients. The key ingredients include: 1 (8 ounce) package cream cheese, 1/2 cup milk, 1 tablespoon chopped fresh chives, 1 teaspoon lemon juice, and more.

Is Cream Cheese And Chive Sauce (For Veggies) suitable as general?

Yes, Cream Cheese And Chive Sauce (For Veggies) falls under the General category and is a great choice for this type of meal.

How do I store leftover Cream Cheese And Chive Sauce (For Veggies)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Cheese And Chive Sauce (For Veggies) Recipe

Name: Cream Cheese And Chive Sauce (For Veggies)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) package cream cheese; 1/2 cup milk; 1 tablespoon chopped fresh chives; 1 teaspoon lemon juice; 1/2 teaspoon garlic salt

Cream Cheese And Chive Sauce (For Veggies) – a delicious recipe with cream cheese, milk, fresh chives, lemon juice, garlic salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (8 ounce) package cream cheese
1/2 cup milk
1 tablespoon chopped fresh chives
1 teaspoon lemon juice
1/2 teaspoon garlic salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
105 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cream Cheese And Chive Sauce (For Veggies)

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