How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crunch Casserole?

You need 8 ingredients. The key ingredients include: 2 c. cooked, diced, chicken or turkey, 1 c. diced celery, 1 small diced onion, 1 can sliced water chestnuts, and more.

Is Crunch Casserole suitable as soups & stews?

Yes, Crunch Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Crunch Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crunch Casserole Recipe

Name: Crunch Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. cooked, diced, chicken or turkey; 1 c. diced celery; 1 small diced onion; 1 can sliced water chestnuts; 1 Tbsp. lemon juice; 3/4 c. mayonnaise; 1 can cream of mushroom soup; 1 c. Chinese noodles

Crunch Casserole – a delicious recipe with chicken, celery, onion, water chestnuts, lemon juice, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 c. cooked, diced, chicken or turkey
1 c. diced celery
1 small diced onion
1 can sliced water chestnuts
1 Tbsp. lemon juice
3/4 c. mayonnaise
1 can cream of mushroom soup
1 c. Chinese noodles

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
765 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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