Crunch Cake

1. 1

   Melt sugar and

2. 2

   margarine in saucepan over low heat.

3. 3

   Add eggs and stir in one at a time.

4. 4

   Add vanilla and flour and stir in. Add nuts.

5. 5

   Grease and flour a 9 x 13-inch pan and pour batter in. Cook in a 350u00b0 oven for 30 minutes.

No nutritional information available.

No additional tips available.