Crumbs

Name: Crumbs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Cake:; 1 1/2 sifted flour; 3 teaspoons baking powder; 1/2 teaspoon salt; 1/2 cup sugar; 1/4 cup butter or margarine; 1/2 cup milk; 1 teaspoon vanilla; 1 egg well beaten; Crumb Mixture:; 3/4 pound margarine melted and cooled (3 sticks); 4 cups flour; 2 cups sugar; 1 or 2 tablespoons cinnamon

Eats Now Editorial Team · 1282 kcal · General

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Crumbs – a delicious recipe with flour, baking powder, salt, sugar, butter, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

Cake:
1 1/2 sifted flour
3 teaspoons baking powder
1/2 teaspoon salt
1/2 cup sugar
1/4 cup butter or margarine
1/2 cup milk
1 teaspoon vanilla
1 egg well beaten
Crumb Mixture:
3/4 pound margarine melted and cooled (3 sticks)
4 cups flour
2 cups sugar
1 or 2 tablespoons cinnamon

1
Cake:
2
Sift together dry ingredients in a large bowl.
3
Add shortening and cut in with a pastry blender.
4
Add eggs, milk and vanilla and just stir until wet, batter should be lumpy.
5
Spread in a greased 15x10 jelly roll pan.
6
Top with following crumb mixture.
7
Crumb Mixture:
8
Mix dry ingredients together, add margarine, mix by hand, forming big crumbs, do not over mix.
9
Bake in 350 degree oven for 30 minutes.

1282

kcal

Calories

Fat

269

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: Cake:, 1 1/2 sifted flour, 3 teaspoons baking powder, 1/2 teaspoon salt, and more.

Yes, Crumbs falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1282 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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