How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crumbled Feta Couscous Salad?

You need 11 ingredients. The key ingredients include: 1 cup couscous, 1 cup water or vegetable stock, 2 tablespoons olive oil quality, 1/4 teaspoon salt, and more.

Is Crumbled Feta Couscous Salad suitable as salads?

Yes, Crumbled Feta Couscous Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Crumbled Feta Couscous Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Crumbled Feta Couscous Salad Recipe

Name: Crumbled Feta Couscous Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup couscous; 1 cup water or vegetable stock; 2 tablespoons olive oil quality; 1/4 teaspoon salt; 1 roma tomato each, diced; 1/2 cup red onion minced; 1 teaspoon mint chopped; 1 tablespoon parsley chopped; 2 tablespoons white balsamic vinegar; alouette; 4 ounces crumbled feta cheese

Crumbled Feta Couscous Salad

Eats Now Editorial Team · 203 kcal · Salads

Crumbled Feta Couscous Salad – a delicious recipe with couscous, water, olive oil, salt, tomato, red onion. Easy to follow and perfect for any occasion.

Serves 4 Salads

Crumbled Feta Couscous Salad

How did you like this recipe?

Frequently Asked Questions