How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crumble Top Rhubarb Pie?

You need 9 ingredients. The key ingredients include: 3 eggs, 1 ½ cups sugar, 2 tablespoons flour, ¼ teaspoon salt, and more.

Is Crumble Top Rhubarb Pie suitable as baking & desserts?

Yes, Crumble Top Rhubarb Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Crumble Top Rhubarb Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crumble Top Rhubarb Pie Recipe

Name: Crumble Top Rhubarb Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs; 1 ½ cups sugar; 2 tablespoons flour; ¼ teaspoon salt; 2 12-3 cups rhubarb; 1 unbaked pie shell; ¼ cup butter; ¼ cup flour; ⅓ cup sugar

Crumble Top Rhubarb Pie – a delicious recipe with eggs, sugar, flour, salt, rhubarb, shell. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 eggs
1 ½ cups sugar
2 tablespoons flour
¼ teaspoon salt
2 12-3 cups rhubarb
1 unbaked pie shell
¼ cup butter
¼ cup flour
⅓ cup sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
618 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Crumble Top Rhubarb Pie

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