How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crumb Cake?

You need 10 ingredients. The key ingredients include: 1 lb. brown sugar, 3 c. all-purpose flour, 1 1/2 tsp. ground nutmeg, 1 tsp. salt, and more.

Is Crumb Cake suitable as baking & desserts?

Yes, Crumb Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Crumb Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crumb Cake Recipe

Name: Crumb Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. brown sugar; 3 c. all-purpose flour; 1 1/2 tsp. ground nutmeg; 1 tsp. salt; 1/2 c. shortening; 1 1/2 tsp. baking soda; 3 eggs; 1 c. buttermilk; 1/2 c. chopped nuts (optional); 1/2 c. plumped raisins (optional)

Crumb Cake

Eats Now Editorial Team · 1624 kcal · Baking & Desserts

Crumb Cake – a delicious recipe with brown sugar, all-purpose, ground nutmeg, salt, shortening, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Crumb Cake

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