Crumb Baked Spinach

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   Preheat oven to 350u00b0. Cook spinach by package instructions. Drain and press to remove water. Place back into pan and add light cream cheese. Stir over low heat until melted. Beat spinach mixture together with eggs, egg whites, milk, nutmeg, salt and pepper. Lightly spray a 9 x 9-inch baking pan with cooking spray. Spoon 1/2 of spinach mixture into pan. Then top with 3/4 of the cracker crumbs. Place remainder of spinach mixture on top of crumbs, then top with cheese and remaining crumbs. Bake for 30 minutes, until puffed and golden brown.

* Per serving · 4 servings · Values may vary.

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