Crostoli - Knot Cookies

1. 1

   In a small mixing bowl cut butter into flour till it resembles small peas.

2. 2

   Combine eggs, sugar, almond& orange extracts and salt.

3. 3

   Stir into flour mixture.

4. 4

   Turn onto a floured board,knead until smooth.

5. 5

   Cover and let rest for 30 minutes.

6. 6

   Divide dough into 2 equal parts.

7. 7

   Roll each half into a 12X6 in rectangle.

8. 8

   Cut into 6X3/4 inch strips.

9. 9

   Carefully tie strips into knots.

10. 10

    Fry a few at a time in deep fat (oil).

11. 11

    (375 degrees) till golden brown (3minutes) flip once.

12. 12

    Drain well.

13. 13

    Cool and dust with powdered sugar.

* Per serving · 4 servings · Values may vary.

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