How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cross-Eyed and Painless?

You need 5 ingredients. The key ingredients include: 2 ounces Jasmine Green Tea Rum (see Note), 1 ounce amontillado sherry, 1 teaspoon creme de noyaux (almond-flavored liqueur), Ice, and more.

Is Cross-Eyed and Painless suitable as general?

Yes, Cross-Eyed and Painless falls under the General category and is a great choice for this type of meal.

How do I store leftover Cross-Eyed and Painless?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cross-Eyed and Painless Recipe

Name: Cross-Eyed and Painless
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 ounces Jasmine Green Tea Rum (see Note); 1 ounce amontillado sherry; 1 teaspoon creme de noyaux (almond-flavored liqueur); Ice; 1 brined green olive, such as Arbequina, skewered on a pick, for garnish

Cross-Eyed and Painless – a delicious recipe with Jasmine, amontillado sherry, creme de noyaux, green olive. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 ounces Jasmine Green Tea Rum (see Note)
1 ounce amontillado sherry
1 teaspoon creme de noyaux (almond-flavored liqueur)
Ice
1 brined green olive, such as Arbequina, skewered on a pick, for garnish

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Quick Info

Servings
4 servings
Category
General

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