Croquettes, Cajun Chicken

Name: Croquettes, Cajun Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Large fryer , boiled in onion, celery and bell pepper and deboned; 6 tbsp butter; 2/3 cup flour; 2 cups of broth; 2 1/4 tsp Tony's Creole seasoning; 1 1/4 tsp pepper; 2 tsp chopped parsley; 4 eggs; 4 tbsp of milk; 3 cups of bread crumbs; oil for frying

Eats Now Editorial Team · 392 kcal · Meat & Poultry

Jump to Recipe

Croquettes, Cajun Chicken – a delicious recipe with fryer, butter, flour, of broth, pepper, parsley. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 Large fryer , boiled in onion, celery and bell pepper and deboned
6 tbsp butter
2/3 cup flour
2 cups of broth
2 1/4 tsp Tony's Creole seasoning
1 1/4 tsp pepper
2 tsp chopped parsley
4 eggs
4 tbsp of milk
3 cups of bread crumbs
oil for frying

1
melt butter in saucepan over low heat
2
stir in flour
3
gradually add broth
4
add Tony's seasoning and pepper
5
cook until thick
6
add 2 beaten eggs
7
cool
8
add it to the chicken slowly until desired consistency
9
shape into croquettes
10
beat 2 eggs and add milk
11
roll croquettes in mixture
12
then in bread crumbs.
13
cool in refrigerator for at least 1 hr

392

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 Large fryer , boiled in onion, celery and bell pepper and deboned, 6 tbsp butter, 2/3 cup flour, 2 cups of broth, and more.

Yes, Croquettes, Cajun Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
392 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Ham Smothered In Sweet Potatoes
Sausage Balls
Veal Piccata
Stuffed Green Peppers

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy