How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crockpot Wild Mushroom Dip?

You need 8 ingredients. The key ingredients include: 2 cups Chardonnay wine (or any dry white wine), 10 ounces dried wild mushrooms, mixed variety, 16 ounces cream cheese, cut into 1-inch-inch cubes, 20 ounces condensed cream of mushroom soup, and more.

Is Crockpot Wild Mushroom Dip suitable as snacks & appetizers?

Yes, Crockpot Wild Mushroom Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Crockpot Wild Mushroom Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Crockpot Wild Mushroom Dip Recipe

Name: Crockpot Wild Mushroom Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups Chardonnay wine (or any dry white wine); 10 ounces dried wild mushrooms, mixed variety; 16 ounces cream cheese, cut into 1-inch-inch cubes; 20 ounces condensed cream of mushroom soup; 2 cups shredded mozzarella cheese; 1 teaspoon dried tarragon; 1 teaspoon salt; 1/2 teaspoon fresh ground black pepper

Crockpot Wild Mushroom Dip – a delicious recipe with Chardonnay wine, wild mushrooms, cream cheese, cream of mushroom soup, mozzarella cheese, tarragon. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 cups Chardonnay wine (or any dry white wine)
10 ounces dried wild mushrooms, mixed variety
16 ounces cream cheese, cut into 1-inch-inch cubes
20 ounces condensed cream of mushroom soup
2 cups shredded mozzarella cheese
1 teaspoon dried tarragon
1 teaspoon salt
1/2 teaspoon fresh ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
593 kcal
Category
Snacks & Appetizers

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Crockpot Wild Mushroom Dip

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