How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crockpot Split Pea And Smoked Turkey Soup?

You need 9 ingredients. The key ingredients include: 2 1/2 cups dried split peas, rinsed and drained, 2 cups chopped cooked smoked turkey, cooked turkey sausage or 2 cups sliced cooked turkey sausage, 3 medium carrots, coarsely chopped (1-1/2 cups), 1 large yellow sweet peppers (1 cup) or 1 large green sweet pepper, coarsely chopped (1 cup), and more.

Is Crockpot Split Pea And Smoked Turkey Soup suitable as soups & stews?

Yes, Crockpot Split Pea And Smoked Turkey Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Crockpot Split Pea And Smoked Turkey Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crockpot Split Pea And Smoked Turkey Soup Recipe

Name: Crockpot Split Pea And Smoked Turkey Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 cups dried split peas, rinsed and drained; 2 cups chopped cooked smoked turkey, cooked turkey sausage or 2 cups sliced cooked turkey sausage; 3 medium carrots, coarsely chopped (1-1/2 cups); 1 large yellow sweet peppers (1 cup) or 1 large green sweet pepper, coarsely chopped (1 cup); 1 medium onion, chopped (1/2 cup); 1 teaspoon dried basil, crushed; 1 teaspoon dried oregano, crushed; 2 garlic cloves, minced; 3 (14 ounce) cans chicken broth (42 ounces total)

Warm up with this hearty Crockpot Split Pea And Smoked Turkey Soup recipe. Made with peas, turkey, carrots and yellow sweet peppers. Easy step-by-step i…

This Crockpot Split Pea And Smoked Turkey Soup relies on simple, everyday ingredients such as dried basil, crushed, dried oregano, crushed and garlic cloves, minced. It comes together quickly and makes 4 servings, at about 590 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Servings: persons

2 1/2 cups dried split peas, rinsed and drained
2 cups chopped cooked smoked turkey, cooked turkey sausage or 2 cups sliced cooked turkey sausage
3 medium carrots, coarsely chopped (1-1/2 cups)
1 large yellow sweet peppers (1 cup) or 1 large green sweet pepper, coarsely chopped (1 cup)
1 medium onion, chopped (1/2 cup)
1 teaspoon dried basil, crushed
1 teaspoon dried oregano, crushed
2 garlic cloves, minced
3 (14 ounce) cans chicken broth (42 ounces total)

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Quick Info

Servings
4 servings
Calories
590 kcal
Category
Soups & Stews

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