Try this homemade Crockpot shells and cheese with ham recipe the whole family will love. Made with shell pasta, margarine, Campbell's cheddar cheese sou…
This Crockpot shells and cheese with ham relies on simple, everyday ingredients such as shell pasta, margarine, evaporated milk and milk. It comes together quickly and makes 4 servings, at about 1106 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026