How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crockpot shells and cheese with ham?

You need 8 ingredients. The key ingredients include: 8 oz shell pasta, 1 stick margarine, 1 can Campbell's cheddar cheese soup, 1 can evaporated milk, and more.

Is Crockpot shells and cheese with ham suitable as pasta & noodles?

Yes, Crockpot shells and cheese with ham falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Crockpot shells and cheese with ham?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crockpot shells and cheese with ham Recipe

Name: Crockpot shells and cheese with ham
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz shell pasta; 1 stick margarine; 1 can Campbell's cheddar cheese soup; 1 can evaporated milk; 1/2 cup milk; 2 1/2 cup shredded cheddar cheese; 1 salt, pepper, onion powder, garlic powder; 8 oz diced ham (optional)

Crockpot shells and cheese with ham – a delicious recipe with shell pasta, margarine, Campbell's cheddar cheese soup, milk, milk, cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

8 oz shell pasta
1 stick margarine
1 can Campbell's cheddar cheese soup
1 can evaporated milk
1/2 cup milk
2 1/2 cup shredded cheddar cheese
1 salt, pepper, onion powder, garlic powder
8 oz diced ham (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1106 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

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Crockpot shells and cheese with ham

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