How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crockpot Mashed Sweet Potatoes?

You need 9 ingredients. The key ingredients include: 3 pounds sweet potatoes, or yams peeled and cut into 1-inch cubes, 1/4 cup apple cider, 2 tablespoons brown sugar, 1 teaspoon cinnamon, and more.

Is Crockpot Mashed Sweet Potatoes suitable as meat & poultry?

Yes, Crockpot Mashed Sweet Potatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Crockpot Mashed Sweet Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crockpot Mashed Sweet Potatoes Recipe

Name: Crockpot Mashed Sweet Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 pounds sweet potatoes, or yams peeled and cut into 1-inch cubes; 1/4 cup apple cider; 2 tablespoons brown sugar; 1 teaspoon cinnamon; 1 teaspoon sea salt; 1/2 teaspoons black pepper freshly ground; 2 tablespoons butter; 2 tablespoons cream cheese; 8 slices bacon

Try this homemade Crockpot Mashed Sweet Potatoes recipe the whole family will love. Made with sweet potatoes, apple cider, brown sugar and cinnamon. Eas…

This Crockpot Mashed Sweet Potatoes relies on simple, everyday ingredients such as apple cider, brown sugar, cinnamon and sea salt. It comes together quickly and makes 4 servings, at about 733 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

3 pounds sweet potatoes, or yams peeled and cut into 1-inch cubes
1/4 cup apple cider
2 tablespoons brown sugar
1 teaspoon cinnamon
1 teaspoon sea salt
1/2 teaspoons black pepper freshly ground
2 tablespoons butter
2 tablespoons cream cheese
8 slices bacon

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Quick Info

Servings
4 servings
Calories
733 kcal
Category
Meat & Poultry

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