Try this homemade Crockpot Mac-N-Cheese recipe the whole family will love. Made with elbow mac, butter, cheddar cheese and egg. Easy step-by-step instru…
This Crockpot Mac-N-Cheese relies on simple, everyday ingredients such as elbow mac, butter, egg and sour cream. It comes together quickly and makes 4 servings, at about 936 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026