Crockpot Lasagna Recipe

Name: Crockpot Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound Ground Beef, Seasoned With Your Favorite Italian Spices; Italian Spices, To Taste; 1 teaspoon Garlic Powder; 1/2 teaspoons Salt And Pepper; 28 ounces, fluid Your Favorite Spaghetti Sauce; 8 ounces, fluid Tomato Sauce; 1 box (9 Oz. Box) No Boil Lasagna Noodles; 16 ounces, fluid Alfredo Sauce; 3 cups Shredded Mozzarella Cheese; 1 cup Shredded Italian Blend Cheese

Servings: persons

1 pound Ground Beef, Seasoned With Your Favorite Italian Spices
Italian Spices, To Taste
1 teaspoon Garlic Powder
1/2 teaspoons Salt And Pepper
28 ounces, fluid Your Favorite Spaghetti Sauce
8 ounces, fluid Tomato Sauce
1 box (9 Oz. Box) No Boil Lasagna Noodles
16 ounces, fluid Alfredo Sauce
3 cups Shredded Mozzarella Cheese
1 cup Shredded Italian Blend Cheese

1
In a large skillet over medium heat, brown the ground beef with Italian seasonings of your choice, plus garlic powder, salt and pepper.
2
Once the meat is browned, drain the grease and leave in pan on stove.
3
Pour 1/3 of the spaghetti sauce into the bottom of a greased crockpot.
4
Mix the remainder of the spaghetti sauce, plus the entire can of tomato sauce in with your browned hamburger.
5
Stir well.
6
Place 1/3 of the noodles into the crockpot, breaking as necessary, to cover the entire sauce layer.
7
Noodles will overlap and stack.
8
Pour 1/3 of the jar of Alfredo sauce on top of the noodles.
9
Next, sprinkle 1 cup of shredded mozzarella cheese on top of the noodles.
10
Spread 1/3 of hamburger mixture on top.
11
Layer noodles, Alfredo, mozzarella and hamburger mixture 2 more times.
12
Top with 1 cup of Italian blend cheese.
13
Cook on low for 3 1/2 hours.
14
This WILL burn after 4, so watch closely!
15
Serve with a tossed salad and Mozzarella Stuffed Garlic Rolls (in my recipe box).

744

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 pound Ground Beef, Seasoned With Your Favorite Italian Spices, Italian Spices, To Taste, 1 teaspoon Garlic Powder, 1/2 teaspoons Salt And Pepper, and more.

Yes, Crockpot Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crockpot Lasagna

How did you like this recipe?

Frequently Asked Questions