How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crockpot Double Corn Chowder with Hash Brown and Ham?

You need 10 ingredients. The key ingredients include: 3/4 cup onions chopped, 2 tablespoons butter or margarine, 1 cup hash brown potatoes frozen, 1 cup ham cooked, diced, and more.

Is Crockpot Double Corn Chowder with Hash Brown and Ham suitable as soups & stews?

Yes, Crockpot Double Corn Chowder with Hash Brown and Ham falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Crockpot Double Corn Chowder with Hash Brown and Ham?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crockpot Double Corn Chowder with Hash Brown and Ham Recipe

Name: Crockpot Double Corn Chowder with Hash Brown and Ham
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup onions chopped; 2 tablespoons butter or margarine; 1 cup hash brown potatoes frozen; 1 cup ham cooked, diced; 10 ounces corn frozen; 1 cup creamed corn; 10 1/2 ounces soup, cream of mushroom undiluted; 2 1/2 cups milk; 1 x salt and black pepper to taste; 1 x parsley flakes

Crockpot Double Corn Chowder with Hash Brown and Ham

Eats Now Editorial Team · 605 kcal · Soups & Stews

Crockpot Double Corn Chowder with Hash Brown and Ham – a delicious recipe with onions, butter, hash brown potatoes, ham cooked, corn, cream of mushroom undiluted. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Crockpot Double Corn Chowder with Hash Brown and Ham

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