How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crockpot Cranberry Pork Roast?

You need 6 ingredients. The key ingredients include: 1 pork roast, 4-5 pounds (shoulder or butt roast will work), 8 whole cloves, salt and pepper, 1/4 cup orange juice, and more.

Is Crockpot Cranberry Pork Roast suitable as meat & poultry?

Yes, Crockpot Cranberry Pork Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Crockpot Cranberry Pork Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crockpot Cranberry Pork Roast Recipe

Name: Crockpot Cranberry Pork Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pork roast, 4-5 pounds (shoulder or butt roast will work); 8 whole cloves; salt and pepper; 1/4 cup orange juice; 1 cup whole berry cranberry sauce (8 oz.); 1/4 cup brown sugar, packed

Crockpot Cranberry Pork Roast – a delicious recipe with pork roast, cloves, salt, orange juice, cranberry sauce, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pork roast, 4-5 pounds (shoulder or butt roast will work)
8 whole cloves
salt and pepper
1/4 cup orange juice
1 cup whole berry cranberry sauce (8 oz.)
1/4 cup brown sugar, packed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
120 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Crockpot Cranberry Pork Roast

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