Crockpot Chicken Corn and Lentil Soup Recipe

Name: Crockpot Chicken Corn and Lentil Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pound chicken thighs, boneless, skinless boneless, skinless; 1 1/2 cup lentils; 1 each onions chopped; 3 each celery stalks sliced; 2 tablespoons tomato paste; 1 teaspoon turmeric; 3/4 teaspoons cinnamon; 7 cups chicken broth; 1 cup corn cooked; 2 tablespoons lemon juice; 1 x salt; 1 x black pepper

Servings: persons

1 1/2 pound chicken thighs, boneless, skinless boneless, skinless
1 1/2 cup lentils
1 each onions chopped
3 each celery stalks sliced
2 tablespoons tomato paste
1 teaspoon turmeric
3/4 teaspoons cinnamon
7 cups chicken broth
1 cup corn cooked
2 tablespoons lemon juice
1 x salt
1 x black pepper

1
Place 1 1/2 pounds boneless and skinless chicken thighs in a crockpot with 1 1/2 cups lentils, 1 large chopped onion, 3 sliced celery ribs, 2 tablespoons tomato paste, 1 teaspoon turmeric, 3/4 teaspoon cinnamon and 7 cups chicken broth.
2
Stir well and cook 3 to 5 hrs on high or 7 to 9 hours on low or until thighs are tender.
3
Remove thighs and cut into bite size pieces.
4
Return meat to pot along with 1 cup cooked corn kernels, 2 tablespoons lemon juice, salt and pepper to taste.
5
Stir well and serve hot.

1169

kcal

Calories

Fat

Carbs

181

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 1/2 pound chicken thighs, boneless, skinless boneless, skinless, 1 1/2 cup lentils, 1 each onions chopped, 3 each celery stalks sliced, and more.

Yes, Crockpot Chicken Corn and Lentil Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crockpot Chicken Corn and Lentil Soup

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