How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crockpot Chicken Adobo?

You need 5 ingredients. The key ingredients include: 3/4 cups Soy Sauce (I Used Light), 1/2 cups White Vinegar, 1 whole Small Onion, Chopped, Or More If You Prefer, 8 cloves Chopped Garlic, and more.

Is Crockpot Chicken Adobo suitable as meat & poultry?

Yes, Crockpot Chicken Adobo falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Crockpot Chicken Adobo?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crockpot Chicken Adobo Recipe

Name: Crockpot Chicken Adobo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cups Soy Sauce (I Used Light); 1/2 cups White Vinegar; 1 whole Small Onion, Chopped, Or More If You Prefer; 8 cloves Chopped Garlic; 3 pounds Whole Chicken (I Used 3 Boneless, Skinless Chicken Breast & 6 Skinless Thighs)

Crockpot Chicken Adobo – a delicious recipe with Soy Sauce, White Vinegar, Onion, Garlic, Chicken. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3/4 cups Soy Sauce (I Used Light)
1/2 cups White Vinegar
1 whole Small Onion, Chopped, Or More If You Prefer
8 cloves Chopped Garlic
3 pounds Whole Chicken (I Used 3 Boneless, Skinless Chicken Breast & 6 Skinless Thighs)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
610 kcal
Category
Meat & Poultry

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Crockpot Chicken Adobo

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