Try this homemade Crockpot Brazilian Chicken Curry (Paleo) recipe the whole family will love. Made with chicken breasts, coconut milk, chicken broth and…
This Crockpot Brazilian Chicken Curry (Paleo) relies on simple, everyday ingredients such as coconut milk, chicken broth, tomato paste and garlic cloves, minced. It comes together quickly and makes 4 servings, at about 338 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026