How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crockpot Beef Fajitas?

You need 17 ingredients. The key ingredients include: 1 1/2 pound beef, flank steak (london broil), 1 each onions sliced, 1 each green bell peppers cut into strips, 1 each sweet red bell peppers cut into strips, and more.

Is Crockpot Beef Fajitas suitable as soups & stews?

Yes, Crockpot Beef Fajitas falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Crockpot Beef Fajitas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crockpot Beef Fajitas Recipe

Name: Crockpot Beef Fajitas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pound beef, flank steak (london broil); 1 each onions sliced; 1 each green bell peppers cut into strips; 1 each sweet red bell peppers cut into strips; 1 each jalapeno pepper chopped; 1 tablespoon cilantro; 2 cloves garlic cloves minced; 1 teaspoon chili powder; 1 teaspoon cumin ground; 1 teaspoon coriander ground; 1/4 teaspoon salt; 8 ounces tomatoes, canned chopped; 12 each flour tortillas (8 inch); 1 x sour cream; 1 x guacamole; 1 x cheddar cheese shredded; 1 x salsa

Try this homemade Crockpot Beef Fajitas recipe the whole family will love. Made with beef, onions, green bell peppers and sweet red bell peppers. Easy s…

This Crockpot Beef Fajitas relies on simple, everyday ingredients such as each onions sliced, each jalapeno pepper chopped, cilantro and garlic cloves minced. It comes together quickly and makes 4 servings, at about 1753 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1753

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Crockpot Beef Fajitas

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions