How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crockpot Beans?

You need 13 ingredients. The key ingredients include: 1 lb (.5 kg). ground beef, 1 lb (.5 kg). smoked sausage (optional), 1 lb (.5 kg). bacon, 1 small onion, finely chopped, and more.

Is Crockpot Beans suitable as soups & stews?

Yes, Crockpot Beans falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Crockpot Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crockpot Beans Recipe

Name: Crockpot Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb (.5 kg). ground beef; 1 lb (.5 kg). smoked sausage (optional); 1 lb (.5 kg). bacon; 1 small onion, finely chopped; 1/2 cup (125 ml) ketchup; 1/2 cup (125 ml) sugar; 1/4 cup (60 ml) brown sugar; 1/4 cup (60 ml) Worcestershire sauce; 1 tsp (5 ml). chili powder; 1 can lima beans; 1 can kidney beans; 1 can pinto beans; 1 can pork and beans

Try this homemade Crockpot Beans recipe the whole family will love. Made with ground beef, sausage, bacon and onion. Easy step-by-step instructions incl…

This Crockpot Beans relies on simple, everyday ingredients such as (.5 kg). ground beef, (.5 kg). bacon, small onion, finely chopped and (125 ml) ketchup. It comes together quickly and makes 4 servings, at about 1607 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1607

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Crockpot Beans

Tips for the best results

Variations & substitutions

My Personal Notes

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