CrockPot BBQ Chicken

1. 1

   Season chicken breast lightly (a small pinch per breast) with some sea salt and place in your crockpot.

2. 2

   In a mixing bowl combine BBQ sauce, Italian dressing, brown sugar and Worcestershire sauce.

3. 3

   Stir until well combined.

4. 4

   Pour over chicken, cover and cook on HIGH for 3-4 hours

5. 5

   Once time is up, you can serve the breast whole, or shred with 2 forks.

6. 6

   If shredding, recover and let cook in sauce for about 10-15 more minutes to soak up all that delish flavor.

* Per serving · 4 servings · Values may vary.

No additional tips available.