How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crocked Swiss Steak?

You need 7 ingredients. The key ingredients include: 1 1/2 lb. round steak, 2 Tbsp. flour, 1 medium onion, sliced, 1 carrot, chopped, and more.

Is Crocked Swiss Steak suitable as meat & poultry?

Yes, Crocked Swiss Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Crocked Swiss Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crocked Swiss Steak Recipe

Name: Crocked Swiss Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. round steak; 2 Tbsp. flour; 1 medium onion, sliced; 1 carrot, chopped; 1 celery stalk, chopped; 1 (15 oz.) can tomato sauce; salt and pepper to taste

Crocked Swiss Steak – a delicious recipe with flour, onion, carrot, celery stalk, tomato sauce, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. round steak
2 Tbsp. flour
1 medium onion, sliced
1 carrot, chopped
1 celery stalk, chopped
1 (15 oz.) can tomato sauce
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
515 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Crocked Swiss Steak

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