How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock-Pot Venison Stew?

You need 9 ingredients. The key ingredients include: 1 neck roast, 3 large potatoes, cubed, 3 stalks celery, 1 can corn, and more.

Is Crock-Pot Venison Stew suitable as soups & stews?

Yes, Crock-Pot Venison Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Crock-Pot Venison Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock-Pot Venison Stew Recipe

Name: Crock-Pot Venison Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 neck roast; 3 large potatoes, cubed; 3 stalks celery; 1 can corn; 1 onion; 1 tsp. salt; 1 tsp. garlic slat; 1 tsp. pepper; 1 tsp. red pepper

Crock-Pot Venison Stew – a delicious recipe with neck roast, potatoes, stalks celery, corn, onion, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 neck roast
3 large potatoes, cubed
3 stalks celery
1 can corn
1 onion
1 tsp. salt
1 tsp. garlic slat
1 tsp. pepper
1 tsp. red pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
168 kcal
Category
Soups & Stews

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Crock-Pot Venison Stew

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