How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock Pot Vegetable Barley Soup?

You need 13 ingredients. The key ingredients include: 3 cups water, 1 (14 1/2 ounce) can diced tomatoes, 1 (10 ounce) package frozen mixed vegetables, 1 medium zucchini, quartered lengthwise and sliced, and more.

Is Crock Pot Vegetable Barley Soup suitable as soups & stews?

Yes, Crock Pot Vegetable Barley Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Crock Pot Vegetable Barley Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock Pot Vegetable Barley Soup Recipe

Name: Crock Pot Vegetable Barley Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups water; 1 (14 1/2 ounce) can diced tomatoes; 1 (10 ounce) package frozen mixed vegetables; 1 medium zucchini, quartered lengthwise and sliced; 2 stalks celery, chopped (1 cup); 2 medium carrots, chopped (1 cup); 1 medium onion, chopped (1/2 cup); 4 ounces tomato sauce (about 1/2 cup); 1/3 cup barley; 4 teaspoons chicken bouillon granules; 1/2 teaspoon dried basil, crushed; 1/4 teaspoon dried oregano, crushed; 1 dash ground red pepper

Crock Pot Vegetable Barley Soup

Eats Now Editorial Team · 62 kcal · Soups & Stews

Crock Pot Vegetable Barley Soup – a delicious recipe with water, tomatoes, mixed vegetables, zucchini, stalks celery, carrots. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Crock Pot Vegetable Barley Soup

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