How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock Pot Teriyaki Steak?

You need 6 ingredients. The key ingredients include: 2 - 2 1/2 lbs boneless sirloin steaks, cut up in small pieces, 1 teaspoon ginger, 1 tablespoon sugar, 2 tablespoons vegetable oil, and more.

Is Crock Pot Teriyaki Steak suitable as meat & poultry?

Yes, Crock Pot Teriyaki Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Crock Pot Teriyaki Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock Pot Teriyaki Steak Recipe

Name: Crock Pot Teriyaki Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 - 2 1/2 lbs boneless sirloin steaks, cut up in small pieces; 1 teaspoon ginger; 1 tablespoon sugar; 2 tablespoons vegetable oil; 1/2 cup soy sauce; 2 garlic cloves, crushed

Crock Pot Teriyaki Steak – a delicious recipe with boneless sirloin steaks, ginger, sugar, vegetable oil, soy sauce, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 - 2 1/2 lbs boneless sirloin steaks, cut up in small pieces
1 teaspoon ginger
1 tablespoon sugar
2 tablespoons vegetable oil
1/2 cup soy sauce
2 garlic cloves, crushed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
308 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Mary'S Beef And Rice
Sausage Balls
Stuffed Sweet Italian Peppers
Chicken Broccoli Casserole

Crock Pot Teriyaki Steak

How did you like this recipe?

Frequently Asked Questions