How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock Pot Tangy Pork and Sweet Potatoes?

You need 6 ingredients. The key ingredients include: 1 12 lbs boneless pork, cut into 1 inch cubes, 6 medium sweet potatoes, peeled, cut into 1 1/2 inch cubes, 1 large onion, cut into 8 wedges, 2 cups prepared hickory flavored barbecue sauce, divided, and more.

Is Crock Pot Tangy Pork and Sweet Potatoes suitable as meat & poultry?

Yes, Crock Pot Tangy Pork and Sweet Potatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Crock Pot Tangy Pork and Sweet Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock Pot Tangy Pork and Sweet Potatoes Recipe

Name: Crock Pot Tangy Pork and Sweet Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 12 lbs boneless pork, cut into 1 inch cubes; 6 medium sweet potatoes, peeled, cut into 1 1/2 inch cubes; 1 large onion, cut into 8 wedges; 2 cups prepared hickory flavored barbecue sauce, divided; 1 ½ teaspoons mustard powder; 2 garlic cloves, minced

Crock Pot Tangy Pork and Sweet Potatoes – a delicious recipe with pork, sweet potatoes, onion, barbecue sauce, mustard powder, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 12 lbs boneless pork, cut into 1 inch cubes
6 medium sweet potatoes, peeled, cut into 1 1/2 inch cubes
1 large onion, cut into 8 wedges
2 cups prepared hickory flavored barbecue sauce, divided
1 ½ teaspoons mustard powder
2 garlic cloves, minced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
249 kcal
Category
Meat & Poultry

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Crock Pot Tangy Pork and Sweet Potatoes

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