Warm up with this hearty Crock Pot Taco Chili recipe. Made with ground Beef, onion, taco and tomatoes. Easy step-by-step instructions included.
This Crock Pot Taco Chili relies on simple, everyday ingredients such as ground beef, some chopped onion and envelope taco seasoning mix. It comes together quickly and makes 4 servings, at about 595 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026