How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock-Pot Swiss Steak?

You need 4 ingredients. The key ingredients include: 3 to 4 lb. lean round steak, cut into good size serving pieces, 1 box onion soup, 2 cans tomato soup, 2 cans Hunt's ready tomato sauce (chunky special).

Is Crock-Pot Swiss Steak suitable as soups & stews?

Yes, Crock-Pot Swiss Steak falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Crock-Pot Swiss Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock-Pot Swiss Steak Recipe

Name: Crock-Pot Swiss Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 to 4 lb. lean round steak, cut into good size serving pieces; 1 box onion soup; 2 cans tomato soup; 2 cans Hunt's ready tomato sauce (chunky special)

Crock-Pot Swiss Steak – a delicious recipe with lean round steak, onion soup, tomato soup, tomato sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 to 4 lb. lean round steak, cut into good size serving pieces
1 box onion soup
2 cans tomato soup
2 cans Hunt's ready tomato sauce (chunky special)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
285 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Crock-Pot Swiss Steak

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