How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock-Pot Stuffing?

You need 10 ingredients. The key ingredients include: 1 c. butter or oleo, 1 c. chopped onion, 1 1/2 tsp. leaf sage (less if using powdered sage), 1 1/2 tsp. salt, and more.

Is Crock-Pot Stuffing suitable as soups & stews?

Yes, Crock-Pot Stuffing falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Crock-Pot Stuffing?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock-Pot Stuffing Recipe

Name: Crock-Pot Stuffing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. butter or oleo; 1 c. chopped onion; 1 1/2 tsp. leaf sage (less if using powdered sage); 1 1/2 tsp. salt; 2 eggs, beaten; 2 c. chopped celery; 1 tsp. poultry seasoning; 1/2 tsp. pepper; 4 c. chicken broth; 12 c. dry bread crumbs

Crock-Pot Stuffing

Eats Now Editorial Team · 941 kcal · Soups & Stews

Crock-Pot Stuffing – a delicious recipe with butter, onion, leaf sage, salt, eggs, celery. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Crock-Pot Stuffing

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