How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock-Pot Stuffing?

You need 11 ingredients. The key ingredients include: ½ cup butter, melted, 1 medium onion, chopped, 1 cup chopped celery, 1 12 lbs loaf dry white bread, broken into small pieces, and more.

Is Crock-Pot Stuffing suitable as soups & stews?

Yes, Crock-Pot Stuffing falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Crock-Pot Stuffing?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock-Pot Stuffing Recipe

Name: Crock-Pot Stuffing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup butter, melted; 1 medium onion, chopped; 1 cup chopped celery; 1 12 lbs loaf dry white bread, broken into small pieces; ¾ teaspoon poultry seasoning; ½ teaspoon salt; 1 teaspoon sage; ¾ teaspoon thyme; ½ teaspoon pepper; 3 cups chicken broth; 2 well beaten eggs

Crock-Pot Stuffing

Eats Now Editorial Team · 591 kcal · Soups & Stews

Crock-Pot Stuffing – a delicious recipe with butter, onion, celery, white bread, poultry seasoning, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Crock-Pot Stuffing

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