How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock-Pot Stuffed Chicken?

You need 4 ingredients. The key ingredients include: 1 (6 oz.) pkg. instant stuffing (your choice), 1 1/2 c. water, 12 small carrots, cut in 2-inch pieces, 1 whole chicken.

Is Crock-Pot Stuffed Chicken suitable as meat & poultry?

Yes, Crock-Pot Stuffed Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Crock-Pot Stuffed Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock-Pot Stuffed Chicken Recipe

Name: Crock-Pot Stuffed Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (6 oz.) pkg. instant stuffing (your choice); 1 1/2 c. water; 12 small carrots, cut in 2-inch pieces; 1 whole chicken

Crock-Pot Stuffed Chicken – a delicious recipe with instant stuffing, water, carrots, chicken. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (6 oz.) pkg. instant stuffing (your choice)
1 1/2 c. water
12 small carrots, cut in 2-inch pieces
1 whole chicken

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
115 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Bahnmi Meatball Sub
Oven-Roasted Ribs
A Not So Traditional Corned Beef & Cabbage
Calico Beans

Crock-Pot Stuffed Chicken

How did you like this recipe?

Frequently Asked Questions