Crock-Pot Special

Name: Crock-Pot Special
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. round steak, cut in cubes; 1 c. chopped onion; 1 clove minced garlic; 2 Tbsp. flour; 1 tsp. salt; 1/2 tsp. pepper; 1 Tbsp. paprika; 1/4 tsp. crushed thyme; 1 bay leaf; 1 (16 oz.) can stewed tomatoes; 1 c. sour cream

Eats Now Editorial Team · 798 kcal · General

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Crock-Pot Special – a delicious recipe with onion, garlic, flour, salt, pepper, paprika. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 lb. round steak, cut in cubes
1 c. chopped onion
1 clove minced garlic
2 Tbsp. flour
1 tsp. salt
1/2 tsp. pepper
1 Tbsp. paprika
1/4 tsp. crushed thyme
1 bay leaf
1 (16 oz.) can stewed tomatoes
1 c. sour cream

1
Put steak, onion and garlic in pot.
2
Stir in flour and mix to coat steak.
3
Add remaining ingredients except sour cream.
4
Stir well.
5
Cover and cook on low for 7 to 10 hours.
6
Add sour cream 30 minutes before serving and stir thoroughly.
7
Serve over hot noodles or rice.

798

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 lb. round steak, cut in cubes, 1 c. chopped onion, 1 clove minced garlic, 2 Tbsp. flour, and more.

Yes, Crock-Pot Special falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
798 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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