How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Chocolate Frosting II?

You need 5 ingredients. The key ingredients include: 2 tablespoons butter or margarine, 2 (1 ounce) squares unsweetened chocolate, chopped, 1/2 teaspoon vanilla extract, 2 cups confectioners' sugar, and more.

Is Creamy Chocolate Frosting II suitable as general?

Yes, Creamy Chocolate Frosting II falls under the General category and is a great choice for this type of meal.

How do I store leftover Creamy Chocolate Frosting II?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Chocolate Frosting II Recipe

Name: Creamy Chocolate Frosting II
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter or margarine; 2 (1 ounce) squares unsweetened chocolate, chopped; 1/2 teaspoon vanilla extract; 2 cups confectioners' sugar; 1/4 cup water

Creamy Chocolate Frosting II – a delicious recipe with butter, chocolate, vanilla, sugar, water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 tablespoons butter or margarine
2 (1 ounce) squares unsweetened chocolate, chopped
1/2 teaspoon vanilla extract
2 cups confectioners' sugar
1/4 cup water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
712 kcal
Category
General

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Creamy Chocolate Frosting II

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