How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock-Pot Spanish Rice?

You need 10 ingredients. The key ingredients include: 2 lb. ground chuck or beef, 1 medium onion, chopped, 1 green pepper, chopped, 1 (28 oz.) can tomatoes, and more.

Is Crock-Pot Spanish Rice suitable as soups & stews?

Yes, Crock-Pot Spanish Rice falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Crock-Pot Spanish Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock-Pot Spanish Rice Recipe

Name: Crock-Pot Spanish Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground chuck or beef; 1 medium onion, chopped; 1 green pepper, chopped; 1 (28 oz.) can tomatoes; 2 (8 oz.) cans tomato sauce; 1 c. water; 2 1/2 tsp. chili powder; 2 tsp. salt; 2 tsp. Worcestershire sauce; 1 c. raw rice (converted)

Crock-Pot Spanish Rice

Eats Now Editorial Team · 814 kcal · Soups & Stews

Crock-Pot Spanish Rice – a delicious recipe with ground chuck, onion, green pepper, tomatoes, tomato sauce, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Crock-Pot Spanish Rice

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