Try this homemade Crock-Pot Spaghetti recipe the whole family will love. Made with ground chuck, onion, green pepper and tomato sauce. Easy step-by-step…
This Crock-Pot Spaghetti relies on simple, everyday ingredients such as ground chuck, medium onion, finely chopped, green pepper, finely chopped and (15 oz.) cans tomato sauce. It comes together quickly and makes 4 servings, at about 58 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026