How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock Pot Southwestern Beef Stew?

You need 10 ingredients. The key ingredients include: 2 lbs beef stew meat, cut into 1-inch cubes, 1 (16 ounce) jar picante sauce, 2 medium potatoes, peeled and cut into 1/2-inch cubes, 4 medium carrots, cut into 1/2-inch slices, and more.

Is Crock Pot Southwestern Beef Stew suitable as soups & stews?

Yes, Crock Pot Southwestern Beef Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Crock Pot Southwestern Beef Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock Pot Southwestern Beef Stew Recipe

Name: Crock Pot Southwestern Beef Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs beef stew meat, cut into 1-inch cubes; 1 (16 ounce) jar picante sauce; 2 medium potatoes, peeled and cut into 1/2-inch cubes; 4 medium carrots, cut into 1/2-inch slices; 1 large onion, chopped; 1 teaspoon chili powder; ¼ teaspoon salt; ¼ teaspoon ground cumin; 1 tablespoon cornstarch; ¼ cup cold water

Warm up with this hearty Crock Pot Southwestern Beef Stew recipe. Made with beef stew meat, picante sauce, potatoes and carrots. Easy step-by-step instr…

This Crock Pot Southwestern Beef Stew relies on simple, everyday ingredients such as (16 ounce) jar picante sauce, large onion, chopped, chili powder and salt. It comes together quickly and makes 4 servings, at about 656 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Crock Pot Southwestern Beef Stew

Tips for the best results

Variations & substitutions

My Personal Notes

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