Try this homemade Crock Pot Sherry Chicken recipe the whole family will love. Made with chicken, Campbell's Cream, Campbell's condensed cream and cookin…
This Crock Pot Sherry Chicken relies on simple, everyday ingredients such as cooking sherry, lemon juice, wide egg noodles and celery salt. It comes together quickly and makes 4 servings, at about 263 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026