Crock Pot Sauerbraten Recipe

Name: Crock Pot Sauerbraten
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 lbs rump roast, trimmed; 1 cup dry red wine; 1/4 cup cider vinegar; 3 large onions, sliced; 2 stalks celery, sliced; 2 whole allspice; 4 garlic cloves, whole; 1 tablespoon salt; 1/2 teaspoon pepper; 3 tablespoons flour; 3 tablespoons water; 1 cup gingersnap cookie, crushed

Servings: persons

4 lbs rump roast, trimmed
1 cup dry red wine
1/4 cup cider vinegar
3 large onions, sliced
2 stalks celery, sliced
2 whole allspice
4 garlic cloves, whole
1 tablespoon salt
1/2 teaspoon pepper
3 tablespoons flour
3 tablespoons water
1 cup gingersnap cookie, crushed

1
Trim roast of all excess fat.
2
In large bowl, combine all ingredients except roast, flour, water and gingersnaps; stir well.
3
Place roast in marinade with fat side down; refrigerate overnight.
4
Pour vegetable marinade into crock pot.
5
Place marinated roast in crock pot with fat side up.
6
Cover and cook on low setting 8 to 12 hours.
7
Thirty minutes before serving, remove roast and turn to high setting.
8
Make a smooth paste of flour and water; stir into crock pot with gingersnaps.
9
Cook and stir until thickened.
10
Slice roast and return to gravy for serving.

279

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 4 lbs rump roast, trimmed, 1 cup dry red wine, 1/4 cup cider vinegar, 3 large onions, sliced, and more.

Yes, Crock Pot Sauerbraten falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crock Pot Sauerbraten

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