Crock Pot Roast — Meat & Poultry recipe

Crock Pot Roast

Eats Now Editorial Team  · 30 kcal  · Meat & Poultry

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Try this homemade Crock Pot Roast recipe the whole family will love. Made with lean, onion soup and onion. Easy step-by-step instructions included.

This Crock Pot Roast relies on simple, everyday ingredients such as lean pot roast, dehydrated onion soup mix and onion (thinly sliced). It comes together quickly and makes 4 servings, at about 30 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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