How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock-Pot Potatoes?

You need 5 ingredients. The key ingredients include: 6 to 8 medium potatoes, boiled, 1 (8 oz.) sour cream, 2 cans Cheddar cheese soup, 1 stick margarine, and more.

Is Crock-Pot Potatoes suitable as soups & stews?

Yes, Crock-Pot Potatoes falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Crock-Pot Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock-Pot Potatoes Recipe

Name: Crock-Pot Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 to 8 medium potatoes, boiled; 1 (8 oz.) sour cream; 2 cans Cheddar cheese soup; 1 stick margarine; instant (minced) onions to taste

Crock-Pot Potatoes – a delicious recipe with potatoes, sour cream, Cheddar cheese soup, margarine, onions. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

6 to 8 medium potatoes, boiled
1 (8 oz.) sour cream
2 cans Cheddar cheese soup
1 stick margarine
instant (minced) onions to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
968 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Crock-Pot Potatoes

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