How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock Pot Pot Roast?

You need 9 ingredients. The key ingredients include: 2 -3 potatoes, peeled and thinly sliced, 2 -3 carrots, peeled and thinly sliced, 1 -2 onion, peeled and sliced, 8 ounces button mushrooms, halved, and more.

Is Crock Pot Pot Roast suitable as meat & poultry?

Yes, Crock Pot Pot Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Crock Pot Pot Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock Pot Pot Roast Recipe

Name: Crock Pot Pot Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 -3 potatoes, peeled and thinly sliced; 2 -3 carrots, peeled and thinly sliced; 1 -2 onion, peeled and sliced; 8 ounces button mushrooms, halved; salt and pepper; 3 -4 lbs beef brisket or 3 -4 lbs rump roast or 3 -4 lbs pot roast; 12 ounces beef consomme; ½ cup flour; ½ cup water

Try this homemade Crock Pot Pot Roast recipe the whole family will love. Made with potatoes, carrots, onion and button mushrooms. Easy step-by-step inst…

This Crock Pot Pot Roast relies on simple, everyday ingredients such as onion, peeled and sliced, button mushrooms, halved, salt and pepper and beef consomme. It comes together quickly and makes 4 servings, at about 536 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 -3 potatoes, peeled and thinly sliced
2 -3 carrots, peeled and thinly sliced
1 -2 onion, peeled and sliced
8 ounces button mushrooms, halved
salt and pepper
3 -4 lbs beef brisket or 3 -4 lbs rump roast or 3 -4 lbs pot roast
12 ounces beef consomme
½ cup flour
½ cup water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
536 kcal
Category
Meat & Poultry

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Crock Pot Pot Roast

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