Crock Pot Pork Mediterranean Style Recipe

Name: Crock Pot Pork Mediterranean Style
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 lb) boneless pork shoulder; For the marinade; 1/4 cup olive oil; 1/4 cup lemon juice; 2 teaspoons dried oregano; 2 teaspoons dried mint; 2 teaspoons mustard; 2 teaspoons pesto sauce; 6 crushed garlic cloves; salt and pepper

Servings: persons

1 (3 lb) boneless pork shoulder
For the marinade
1/4 cup olive oil
1/4 cup lemon juice
2 teaspoons dried oregano
2 teaspoons dried mint
2 teaspoons mustard
2 teaspoons pesto sauce
6 crushed garlic cloves
salt and pepper

1
Mix all the ingredients for the marinade.
2
Put the roast in a large bowl, stab all over with a sharp knife, pour over and rub in half of the marinade.
3
Turn over and repeat, cover and leave in a cool place for 10-12 hours.
4
When ready to cook bring roast back to room temperature.
5
Preheat a large frying pan or skillet on the top of the stove.
6
Scrape of as much marinade as possible and place that, together with the marinade in the bowl in your crock pot, switch on to low.
7
When skillet is hot brown the roast on all sides for about 10 minutes, don't use any oil or butter, there is still enough oil on the roast.
8
Put in the crock pot and cook on low for 8-10 hours.
9
You can add two tablespoons of cream to the juices or serve them as they are.
10
If you don't like the juices just serve the pork with another gravy and discard the juices.
11
To serve on buns or in pita, cook the pork 1-2 hours longer so you can pull it apart.

429

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 (3 lb) boneless pork shoulder, For the marinade, 1/4 cup olive oil, 1/4 cup lemon juice, and more.

Yes, Crock Pot Pork Mediterranean Style falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock Pot Pork Mediterranean Style

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