How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock Pot Pork Chops?

You need 2 ingredients. The key ingredients include: 8 pieces Pork Chops, Bone In, Thin Cut (frozen), 2 cans (10.75 Oz. Can) Cream Of Chicken Soup.

Is Crock Pot Pork Chops suitable as meat & poultry?

Yes, Crock Pot Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Crock Pot Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock Pot Pork Chops Recipe

Name: Crock Pot Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 pieces Pork Chops, Bone In, Thin Cut (frozen); 2 cans (10.75 Oz. Can) Cream Of Chicken Soup

Crock Pot Pork Chops – a delicious recipe with Pork Chops, Cream Of Chicken Soup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 pieces Pork Chops, Bone In, Thin Cut (frozen)
2 cans (10.75 Oz. Can) Cream Of Chicken Soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
814 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Crock Pot Pork Chops

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