How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock-Pot Pork Chops?

You need 5 ingredients. The key ingredients include: 1 can onion soup, 1 pkg. onion soup mix, 1/2 can water, 1 can pork gravy, and more.

Is Crock-Pot Pork Chops suitable as meat & poultry?

Yes, Crock-Pot Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Crock-Pot Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock-Pot Pork Chops Recipe

Name: Crock-Pot Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can onion soup; 1 pkg. onion soup mix; 1/2 can water; 1 can pork gravy; 8 pork chops

Crock-Pot Pork Chops – a delicious recipe with onion soup, onion soup mix, water, pork gravy, pork chops. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 can onion soup
1 pkg. onion soup mix
1/2 can water
1 can pork gravy
8 pork chops

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
786 kcal
Category
Meat & Poultry

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Crock-Pot Pork Chops

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