How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock-Pot Pork Chops?

You need 4 ingredients. The key ingredients include: 1 can cream of celery soup, dash of Kitchen Bouquet, 4 to 6 pork chops, potatoes (optional).

Is Crock-Pot Pork Chops suitable as meat & poultry?

Yes, Crock-Pot Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Crock-Pot Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock-Pot Pork Chops Recipe

Name: Crock-Pot Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can cream of celery soup; dash of Kitchen Bouquet; 4 to 6 pork chops; potatoes (optional)

Crock-Pot Pork Chops – a delicious recipe with cream of celery soup, Kitchen, pork chops, potatoes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 can cream of celery soup
dash of Kitchen Bouquet
4 to 6 pork chops
potatoes (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
258 kcal
Category
Meat & Poultry

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