Crock Pot Porcupine Meatballs Recipe

Name: Crock Pot Porcupine Meatballs Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs. grnd beef; 1 1/2 c. minute rice; 1/2 c. minced onion; 2 Large eggs; 1/2 c. grated cheddar cheese; 1 teaspoon salt; Pepper to taste; 1 c. (about) flour; 1/2 c. (about) oil; 1 can tomato soup

Eats Now Editorial Team · 1597 kcal · Meat & Poultry

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Crock Pot Porcupine Meatballs Recipe – a delicious recipe with grnd beef, minute rice, onion, eggs, cheddar cheese, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lbs. grnd beef
1 1/2 c. minute rice
1/2 c. minced onion
2 Large eggs
1/2 c. grated cheddar cheese
1 teaspoon salt
Pepper to taste
1 c. (about) flour
1/2 c. (about) oil
1 can tomato soup

1
Combine the first 7 ingredients in large bowl; mix well.
2
Shape into balls.
3
Roll in flour.
4
Brown in a small amount of oil in skillet.
5
Place in crock pot.
6
Mix soup with 1 1/2 c. water in bowl.
7
Pour over meatballs.
8
Cook on low for 4 hrs.

1597

kcal

Calories

Fat

124

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 lbs. grnd beef, 1 1/2 c. minute rice, 1/2 c. minced onion, 2 Large eggs, and more.

Yes, Crock Pot Porcupine Meatballs Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1597 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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